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	<title>Comments on: The George Foreman Grill</title>
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	<description>real food for real people</description>
	<pubDate>Wed, 07 Jan 2009 03:22:06 +0000</pubDate>
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		<title>By: Do Cook &#187; Archive &#187; Grilled Eggplant</title>
		<link>http://www.docook.com/2006/07/22/the-george-foreman-grill/#comment-3</link>
		<dc:creator>Do Cook &#187; Archive &#187; Grilled Eggplant</dc:creator>
		<pubDate>Sun, 01 Oct 2006 06:23:02 +0000</pubDate>
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		<description>[...] 5. Place onto preheated hot grill and cook until the dark lines appear and turn repeating on other side. (I used the bottom plate of my george foreman, but you can use your barbeque or a griddle pan) 6. Serve it up with other yummy salad stuff, or as part of a cheese platter, or use it in a sandwhich or a pizza topping or the options are endless ! [...]</description>
		<content:encoded><![CDATA[<p>[...] 5. Place onto preheated hot grill and cook until the dark lines appear and turn repeating on other side. (I used the bottom plate of my george foreman, but you can use your barbeque or a griddle pan) 6. Serve it up with other yummy salad stuff, or as part of a cheese platter, or use it in a sandwhich or a pizza topping or the options are endless ! [...]</p>
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