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	<title>Do Cook &#187; Ted</title>
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	<link>http://www.docook.com</link>
	<description>real food for real people</description>
	<pubDate>Sun, 21 Sep 2008 10:43:03 +0000</pubDate>
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			<item>
		<title>Little Gordon Pt 3</title>
		<link>http://www.docook.com/2008/09/21/little-gordon-pt-3/</link>
		<comments>http://www.docook.com/2008/09/21/little-gordon-pt-3/#comments</comments>
		<pubDate>Sun, 21 Sep 2008 10:11:29 +0000</pubDate>
		<dc:creator>Ted</dc:creator>
		
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.docook.com/?p=79</guid>
		<description><![CDATA[

They&#8217;ve finally posted the 3rd part of Little Gordon. It probably wasn&#8217;t worth the wait as the shock value has worn off, Though if I imagine someone talking to the volunteer ladies at my school canteen like that then it does bring a smile. Still worth a watch

]]></description>
		<wfw:commentRss>http://www.docook.com/2008/09/21/little-gordon-pt-3/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Easy Italian Style Mussels</title>
		<link>http://www.docook.com/2008/09/06/easy-italian-style-mussels/</link>
		<comments>http://www.docook.com/2008/09/06/easy-italian-style-mussels/#comments</comments>
		<pubDate>Sat, 06 Sep 2008 13:28:49 +0000</pubDate>
		<dc:creator>Ted</dc:creator>
		
		<category><![CDATA[Recipes]]></category>

		<category><![CDATA[Seafood]]></category>

		<category><![CDATA[mussels]]></category>

		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://www.docook.com/?p=77</guid>
		<description><![CDATA[


In the scheme of shell fish I would probably rank the humble mussel in third place after oysters and scallops. What gets mussels into third place is they are abundant (where I am), cheap and reasonably easy to cook.
They are a bit of a pain to clean, but if you get the farmed mussels they [...]]]></description>
		<wfw:commentRss>http://www.docook.com/2008/09/06/easy-italian-style-mussels/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Sweet Potato &#038; Ginger Soup</title>
		<link>http://www.docook.com/2008/08/19/sweet-potato-ginger-soup/</link>
		<comments>http://www.docook.com/2008/08/19/sweet-potato-ginger-soup/#comments</comments>
		<pubDate>Tue, 19 Aug 2008 09:55:00 +0000</pubDate>
		<dc:creator>Ted</dc:creator>
		
		<category><![CDATA[Recipes]]></category>

		<category><![CDATA[Soup]]></category>

		<category><![CDATA[Vegetarian]]></category>

		<category><![CDATA[Ginger]]></category>

		<category><![CDATA[Sweet Potato]]></category>

		<category><![CDATA[Vegan]]></category>

		<category><![CDATA[Yam]]></category>

		<guid isPermaLink="false">http://www.docook.com/?p=75</guid>
		<description><![CDATA[

This soup is a great winter warmer on a cold day. The ginger gives it a real zing that warms you up on the inside. Another bonus is that it&#8217;s fat free and has a low salt content (depending on which stock you use).
Although this would qualify as vegan food I won&#8217;t advertise it as [...]]]></description>
		<wfw:commentRss>http://www.docook.com/2008/08/19/sweet-potato-ginger-soup/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Little Gordon</title>
		<link>http://www.docook.com/2008/08/16/little-gordon/</link>
		<comments>http://www.docook.com/2008/08/16/little-gordon/#comments</comments>
		<pubDate>Sat, 16 Aug 2008 04:29:48 +0000</pubDate>
		<dc:creator>Ted</dc:creator>
		
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.docook.com/?p=76</guid>
		<description><![CDATA[

Everyone knows Gordon Ramsay as the foul mouthed belligerent chef that has risen to prominence on his in your face attitude.
A recruitment company has recruited &#8220;Little Gordon&#8221; to help promote their new site. Take a look and have a laugh.
Little Gordon - Part 1

Little Gordon - Part 2

There is a Part 3 coming soon, I&#8217;ll [...]]]></description>
		<wfw:commentRss>http://www.docook.com/2008/08/16/little-gordon/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Working Mum&#8217;s Cooking Guide</title>
		<link>http://www.docook.com/2008/05/19/working-mums-cooking-guide/</link>
		<comments>http://www.docook.com/2008/05/19/working-mums-cooking-guide/#comments</comments>
		<pubDate>Mon, 19 May 2008 08:31:29 +0000</pubDate>
		<dc:creator>Ted</dc:creator>
		
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.docook.com/?p=73</guid>
		<description><![CDATA[

This arrived in my inbox today. For the people that have never heard of Margaret Foulton she&#8217;s written a lot of cookbooks in Australia, and possibly even had her own TV show (before my time)
Margaret Fulton&#8217;s way:  Stuff miniature marshmallow in the bottom of a sugar cone to prevent ice-cream drips.
The Working Mum&#8217;s way: [...]]]></description>
		<wfw:commentRss>http://www.docook.com/2008/05/19/working-mums-cooking-guide/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Top 5 Recipes for April</title>
		<link>http://www.docook.com/2008/05/12/top-5-recipes-for-april/</link>
		<comments>http://www.docook.com/2008/05/12/top-5-recipes-for-april/#comments</comments>
		<pubDate>Mon, 12 May 2008 11:16:39 +0000</pubDate>
		<dc:creator>Ted</dc:creator>
		
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.docook.com/2008/05/12/top-5-recipes-for-april/</guid>
		<description><![CDATA[

Being a bit of a cook and a bit of a geek, I&#8217;ve had a look at my server stats and come up for the 5 most popular recipes on the site for April 2008.

Seafood Risotto
Thai Beef Massaman Curry
 Creamy Smoked Salmon and Fettucine (with asparagus) -don&#8217;t try this one yet, still needs some work.
Simple Chilli [...]]]></description>
		<wfw:commentRss>http://www.docook.com/2008/05/12/top-5-recipes-for-april/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Easy Oysters Kilpatrick</title>
		<link>http://www.docook.com/2007/10/27/easy-oysters-kilpatrick/</link>
		<comments>http://www.docook.com/2007/10/27/easy-oysters-kilpatrick/#comments</comments>
		<pubDate>Sat, 27 Oct 2007 08:11:51 +0000</pubDate>
		<dc:creator>Ted</dc:creator>
		
		<category><![CDATA[Recipes]]></category>

		<category><![CDATA[Seafood]]></category>

		<guid isPermaLink="false">http://www.docook.com/2007/10/27/easy-oysters-kilpatrick/</guid>
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The key to this very simple recipe is good ingredients and not overcooking. My oysters came off the water some time this morning, Can&#8217;t get much fresher than that unless your picking them off the rocks yourself.
There are probably dozens of different variations of oysters kilpatrick, but this is the simplest of them all and [...]]]></description>
		<wfw:commentRss>http://www.docook.com/2007/10/27/easy-oysters-kilpatrick/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Mum&#8217;s Chow Mein</title>
		<link>http://www.docook.com/2007/08/26/mums-chow-mein/</link>
		<comments>http://www.docook.com/2007/08/26/mums-chow-mein/#comments</comments>
		<pubDate>Sun, 26 Aug 2007 05:31:18 +0000</pubDate>
		<dc:creator>Ted</dc:creator>
		
		<category><![CDATA[Asian]]></category>

		<category><![CDATA[Beef]]></category>

		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.docook.com/2007/08/26/mums-chow-mein/</guid>
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This is what my Mum used to call Chow Mein when I was growing up. Besides the fact it has rice and curry powder in it, It has nothing in common with any other Asian dish I&#8217;ve ever had. The other disincentive I&#8217;m going to give you is that I won&#8217;t be putting a photo [...]]]></description>
		<wfw:commentRss>http://www.docook.com/2007/08/26/mums-chow-mein/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Sausage Rolls</title>
		<link>http://www.docook.com/2007/08/01/sausage-rolls/</link>
		<comments>http://www.docook.com/2007/08/01/sausage-rolls/#comments</comments>
		<pubDate>Wed, 01 Aug 2007 09:02:35 +0000</pubDate>
		<dc:creator>Ted</dc:creator>
		
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.docook.com/2007/08/01/sausage-rolls/</guid>
		<description><![CDATA[

Sorry there is no picture but I haven&#8217;t cooked these yet. We have a tradition in my section at work called &#8220;pies&#8221;. If any event occurs that&#8217;s worthy of some sort of recognition then the person involved is required to put on pies.
Some of these events include birthdays, promotions, retirements and even speeding fines in [...]]]></description>
		<wfw:commentRss>http://www.docook.com/2007/08/01/sausage-rolls/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Lots Of Recipe Sites</title>
		<link>http://www.docook.com/2007/07/25/lots-of-recipe-sites/</link>
		<comments>http://www.docook.com/2007/07/25/lots-of-recipe-sites/#comments</comments>
		<pubDate>Wed, 25 Jul 2007 13:08:34 +0000</pubDate>
		<dc:creator>Ted</dc:creator>
		
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.docook.com/2007/07/25/lots-of-recipe-sites/</guid>
		<description><![CDATA[

 
Agape Technologies is a company that operates a large network of recipe sites.
Browsing through their home page they list 10 sites, most of the sites are large recipe databases, though they also have a site on chocolate history.
If you add the chocolate history site to the chocolate drink site and the chocolate desert site [...]]]></description>
		<wfw:commentRss>http://www.docook.com/2007/07/25/lots-of-recipe-sites/feed/</wfw:commentRss>
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