Do Cook

There is probably a million different variations of this traditional chinese soup that you could find online. This is an easy one that doesn’t take long to make. The other bonus is that it’s low fat, low carb and high on flavour! Ingredients 300 grams chicken breast meat 3 litres of chicken stock (or substitute) [...]

A while back I posted an article about food photography. I hadn’t realised until now but the amount of photo’s I’ve posted (and the number of posts) on this site has dropped significantly and I think I’ve worked out why. I’m intimidated by all the excellent food photography out there. I’ve got a bunch of [...]

I’ve been cooking for myself, family and friends for about 20 years, and in all that time I’ve never cooked a roast anything. I’d always been of the opinion that they took too long to cook, took too much preparation and heaps of cleaning up, so they weren’t worth the effort. However I’d decided that [...]

Boiling water might seem like a simple task for most people that have spent more than 5 seconds in a kitchen. But I believe that anyone that can boil water can cook great food. Warning: Boiling water can cause injury. Always take extreme caution when boiling water. If any part of your body is hit [...]