 | Category: Barbecue
Rate/s: 0
Procedure:
The night before or early that morning
In a small mixing bowl, whisk the red wine, onions, olive oil, ginger, vinegar, garlic, salt and pepper. Set steaks in a glass bowl and pour ingredients over steaks.
Cover and refrigerate for 8 hours or overni read more...
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| Category: Barbecue
Rate/s: 0
Procedure:
In saucepan, place pork broth, brown and yellow mustards, honey, horse- radish, kechup, brown sugar and garlic. Cook until simmers and then keep warm, reducing the stock.
Grill pork tenderloin, turing to prevent buring while brushing sauce over the read more...
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 | Category: Barbecue
Rate/s: 0
Procedure:
Place salmon filets in a medium, nonporous glass dish. In a separate medium bowl, combine the peanut oil, soy sauce, vinegar, green onions, brown sugar, garlic, ginger, red pepper flakes, sesame oil and salt. Whisk together well, and pour over the fi read more...
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 | Category: Barbecue
Rate/s: 0
Procedure:
In a large bowl, mix together the beef, Worcestershire sauce, garlic, onion, salt, pepper and Italian seasoning. Refrigerate for 2 to 4 hours.
Preheat grill for high heat.
Form burgers into 1/2 inch thick patties. Lightly oil grate. Place burgers read more...
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| Category: Barbecue
Rate/s: 0
Procedure:
Arrange pork chops in a single layer in a glass baking dish.
Whisk together remaining ingredients in a small bowl. Pour over pork chops. Turn pieces to coat both sides with marinade. Cover with plastic wrap and refrigerate for at least 4 hours or read more...
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| Category: Barbecue
Rate/s: 0
Procedure:
Melt butter, then add remaining ingredients. Bring sauce to simmer, then cook 30 minutes. read more...
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 | Category: Barbecue
Rate/s: 0
Procedure:
Preheat an outdoor grill for high heat and lightly oil grate.
In a small bowl, mix together olive oil, garlic and pepper. Score steak and rub with the olive oil mixture.
Place steak on the prepared grill. Cook 20 minutes, or to desired doneness, read more...
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 | Category: Barbecue
Rate/s: 0
Procedure:
Place onions and parsley in oil and saute 3-5 minutes. Add garlic and then the rest of the ingredients except catfish fillets. Cook until the onions are translucent, about 10 minutes. On medium-hot grill place fillets, skin side up, for 3 minutes. Tu read more...
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 | Category: Barbecue
Rate/s: 0
Procedure:
Cut ribs into bite sized pieces. Line roasting pan with a double thickness of aluminum foil. Place ribs in pan and seal ribs tightly in foil. Bake 1 hr. at 350F. Unwrap ribs and pour off drippings. Combine remaining ingredients to make a marinade and read more...
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 | Category: Barbecue
Rate/s: 0
Procedure:
Preheat oven to 375 degrees. Brown the meat and drain. Add beans, barbecue sauce, onion and salt. Simmer 5 minutes while stirring. Stir in cubed cheese. Pour into baking dish. Cut biscuits in half circles and put around the outside of the dish.
B read more...
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