 | Category: Breakfast
Rate/s: 0
Procedure:
Across bottom of lightly greased 9 x 9 x 2-inch baking dish, arrange bread
slices, slightly overlapping. Set aside. In large bowl, beat together eggs, milk, bacon, 2 tablespoons each of
Swiss
and Cheddar cheeses, mushrooms and salt, if desired. P read more...
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 | Category: Breakfast
Rate/s: 0
Procedure:
Grease a 10-inch deep-dish pie plate or a 9-inch square baking dish. Brown & crumble sausage in a large skillet; set aside. Spread bread over bottom of dish, top with sausage and grated cheese. Beat together remaining ingredients and pour over cheese read more...
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| Category: Breakfast
Rate/s: 0
Procedure:
Blend together nonfat dry milk, water, eggs, cottage cheese, salt, pepper and chives. In medium- size skillet melt butter; when hot, add egg mixture and cook over low heat until set. Serve immediately. read more...
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| Category: Breakfast
Rate/s: 0
Procedure:
Bring milk to a boil and add Cream of Wheat (pour in slowly while stirring constantly). Reduce heat to medium and add raspberries, cinnamon and honey. Cook over medium heat for about 5 minutes, stirring constantly, mashing raspberries while you stir. read more...
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 | Category: Breakfast
Rate/s: 0
Procedure:
Combine 6 rolls together and roll into a 10-inch circle. Repeat with other 6 rolls. Brush both circles with butter. Sprinkle with cheese, bacon and Italian seasoning. Cut each circle into 8 wedges. Starting with wide end, roll each wedge to point. Pl read more...
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 | Category: Breakfast
Rate/s: 0
Procedure:
Flatten loaf into a 7x11-inch rectangle. Sprinkle with sugar, coconut, chocolate chips and pecans to within 1/2-inch of edges. Roll up tightly, jelly roll style, starting with a short end. Be careful not to stretch the dough. Sprinkle sugar crystals read more...
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| Category: Breakfast
Rate/s: 0
Procedure:
Preheat oven to 350 degrees F. Beat egg whites until stiff peaks form. Beat egg yolks until thick and lemon-colored; stir in Canadian-style bacon, cheese, half of the basil, and pepper. Fold yolk mixture into egg whites. In a 10-inch skillet with ove read more...
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| Category: Breakfast
Rate/s: 0
Procedure:
Cream butter and sugar. Add eggs, then the flour. Stir in vanilla extract, sour cream, baking powder and baking soda. Pour 1/2 the batter into a greased tube pan. Spread 1/2 the topping over this. Pour remaining batter over topping and cover with rem read more...
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| Category: Breakfast
Rate/s: 0
Procedure:
Heat grease to 380 degrees F.
Combine ingredients in order given, except for cinnamon-sugar mixture. Drop by 1/2 teaspoon into hot fat. Fry until golden.
Place cinnamon-sugar in a small paper bag. Add doughnuts are they are fried, and shake gen read more...
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