 | Category: Casserole
Rate/s: 0
Procedure:
Brown meat in large skillet over medium-high heat; drain. Add water and seasoning mix to skillet; stir. Bring to boil. Stir in rice. Sprinkle with cheese, cover. Cook on low heat for 5 minutes. Top as desired with ingredients above and enjoy! read more...
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| Category: Casserole
Rate/s: 0
Procedure:
I was hoping someone would ask. This recipe came from an enclave of Order of the Arrow Scouts here in Tenn. Crumble and brown the sausage. Add cream style corn. Add the dozen eggs. Stir this into bottom of the dutch oven. On a 12 inch oven place abou read more...
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| Category: Casserole
Rate/s: 0
Procedure:
Brown ground meat, pepper and oregano. Remove from skillet and remove any fat. Heat a couple tablespoons of butter and spread the sauerkraut over butter in the skillet. Sprinkle in the rice and chopped onion. Top with the beef mixture. Sprinkle with read more...
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| Category: Casserole
Rate/s: 0
Procedure:
Saut� onion and garlic in oil until softened. Remove to plate. Add meat to oil in skillet along with spices, sugar and water. Cook covered until meat is tender.
Mix milk and cornstarch in bowl. Add to meat along with tomato paste and reserv read more...
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| Category: Casserole
Rate/s: 0
Procedure:
On a rack in a broiling pan, broil steak, turning once until well browned but rare, about 3 4 minutes on each side. Transfer to a 1-quart flameproof casserole and set aside.
In a 9-inch skillet, heat oil over medium high heat; add onion and garlic read more...
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| Category: Casserole
Rate/s: 0
Procedure:
Heat oil in large skillet. Add onion and garlic and cook 5 minutes or until onion is soft. Stir in cumin and cook for 2 minutes. Add beef, breaking up with a spoon; Cook 5 minutes. Add tomato sauce, Worcestershire sauce, black pepper, ketchup, horser read more...
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| Category: Casserole
Rate/s: 0
Procedure:
Mix all ingredients in a casserole and sprinkle with topping. Bake at 350 degrees for 20 to 30 minutes, or until hot. read more...
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| Category: Casserole
Rate/s: 0
Procedure:
In a large bowl combine all ingredients. Pour into a greased 11 x 7-inch baking dish. Bake uncovered at 400 degrees F for 25 to 30 minutes, until the top and edges are golden brown. read more...
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| Category: Casserole
Rate/s: 0
Procedure:
Brown beef, then drain fat. Add taco seasoning and stewed tomatoes to beef. Put meat mixture into a casserole dish. Top meat mixture with rice. Sprinkle with shredded cheese and bake at 350 degrees F until cheese is melted.
Serve with sour cream a read more...
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| Category: Casserole
Rate/s: 0
Procedure:
Cook pasta according to package directions, drain.
Meanwhile, brown beef in oil, stirring frequently, for 10 minutes. Remove meat, set aside.
Cook onion and green pepper in skillet until onion is translucent. Add garlic and return beef to skill read more...
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