 | Category: Greek Rate/s: 0 Procedure:
Put the figs in a pot, boil and drain them. Keep the water and boil it with the sugar for 5 - 10 minutes. Add the figs and remove from fire. Leave the figs in the syrup for one day. Next day simmer the figs until the syrup thickens. Finally add the l read more...
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 | Category: Greek Rate/s: 0 Procedure:
Take the one tablespoon of coffee and put it into the cocktail
shaker. If you like sweet coffee you can put your desired amount
of sugar also. Add a little bit of water to dilute the coffee and
sugar in order to make a small paste and dissolve th read more...
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 | Category: Greek Rate/s: 0 Procedure:
Soak the beans for 12 hours. Wash them well and place them in a deep saucepan. Boil them for 20 minutes. Chop the onion, the carrots and the celery, mash the tomatoes and add all of them in the saucepan. Add olive oil (as much as desired), salt and p read more...
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) | Category: Greek Rate/s: 0 Procedure:
# Heat 3-4 tablespoons of oil in a frying pan and sauté the onions for 5 minutes
# Remove the olive pits and cut the olives in half
# Add the olives, red peppers and feta cheese to the onions and cook gently for a further 5 minutes
# Beat 3 eggs read more...
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 | Category: Greek Rate/s: 0 Procedure:
Bring salted water to a boil in a large saucepan. Add the eggplant, cover, remove from heat and allow to stand while preparing the rest of the casserole. In a large skillet, brown the meat and add the onion, green pepper and mushrooms. Continue to sa read more...
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 | Category: Greek Rate/s: 0 Procedure:
Heat oven to 425. Peel potatoes into egg shapes, placing them in
water as you work. Drain & dry potatoes. Toss with lemon juice,
oregano, salt & pepper.
Pour oil into a shallow baking pan, place pan in oven until oil is
hot, about 3-5 minute read more...
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 | Category: Greek Rate/s: 0 Procedure:
Boil 5 of the cups of water with the sugar. Dissolve the flour in the sixth cup of water and mix it with the syrup that is boiling. Stir well until the mixture thickens. Add the rosewater. Put the mixture in a baking pan and when it cools dredge the read more...
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 | Category: Greek Rate/s: 0 Procedure:
Cut the cheese into 1 cm thick slices. Heat the butter in a frying pan and put the slices in. Turn the heat down a little and let it cook for 1-2 minutes until it bubbles. It should not turn brown, but should look creamy and sticky. In Greece the che read more...
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 | Category: Greek Rate/s: 0 Procedure:
Heat the oil on low in a frying pan, then gently fry the mushrooms
for 2-3 minutes. Do not overcook. Sprinkle in garlic and basil,
then toss the mixture for a minute or two so that mushrooms are
well coated. Add the tomato, lemon juice, water, read more...
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 | Category: Greek Rate/s: 0 Procedure:
# Heat the olive oil in a skillet or frying pan and cook the onions and peppers until softened
# Add the tomatoes then continue to simmer until the liquid has almost evaporated, stirring occasionally
# Break the eggs and put into the skillet, one read more...
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