Pasta - Free recipes

Cheese Pasta Bake and Shrimp

Cheese Pasta Bake and Shrimp

Category: Pasta
Rate/s: 0
Procedure:
Heat oven to 350 degrees. Coat the bottom and sides of an 8x12-inch baking dish with cooking spray. In a separate bowl, blend the eggs, milk, yogurt, feta and Swiss cheese, parsley, basil, oregano and garlic. Spread half of the pasta over the bot read more...

  Creamy Macaroni and Cheese

Creamy Macaroni and Cheese

Category: Pasta
Rate/s: 0
Procedure:
1. Heat oven to 350 degrees. Mix bread crumbs, 1 1/2 teaspoons melted butter and pinch of salt and put in small baking pan. Bake until golden brown and crisp, 15 to 20 minutes; set aside. 2. Meanwhile, mix eggs, 1cup of the evaporated milk, p read more...

Ravioli With Cilantro-Tomato Sauce

Ravioli With Cilantro Tomato Sauce

Category: Pasta
Rate/s: 0
Procedure:
Combine first 5 ingredients in medium bowl. Place 1 tbs. mixture in middle of 30 wonton skins. Brush edges of skins with water and top with remaining 30 skins. Press edges together with a fork to seal (pushing out air). Trim edges with a fluted pastr read more...

Banana Ham and Ricotta Pizza

Banana Ham and Ricotta Pizza

Category: Pasta
Rate/s: 0
Procedure:
Make the pizza dough. Preheat the oven to 450F. If using a baking stone or tiles, place in the oven now. Roll out the pizza dough and spread the ricotta over it. Lay the banana slices on top in concentric circles. Brush the butter over the bananas. read more...

Pasta with Walnuts & Asparagus

Pasta with Walnuts & Asparagus

Category: Pasta
Rate/s: 0
Procedure:
1 Put a large pot of salted water on to boil. 2 In a small bowl combine lemon rind and juice. Set aside. 3 Cut asparagus into 1? diagonal slices. Reserve tips and set aside. Boil stems 3 to 6 minutes or until just tender-crisp, adding tips two read more...

Aegean Artichoke & Penne Pasta Salad

Aegean Artichoke & Penne Pasta Salad

Category: Pasta
Rate/s: 0
Procedure:
Cut stems off artichokes. Peel off tough outer leaves to reveal yellow-green hearts. Cut artichokes into quarters. Combine 1/4 cup lemon juice with 2 cups water in a medium bowl. Add artichokes to lemon water and toss to prevent discoloration. Drain. read more...

Pasta with Veal, Sausage and Porcini Ragu

Pasta with Veal, Sausage and Porcini Ragu

Category: Pasta
Rate/s: 0
Procedure:
Bring 1 cup water and mushrooms to boil in small saucepan. Remove from heat. Let stand 15 minutes. Strain soaking liquid through paper-towel-lined sieve into bowl. Coarsely chop mushrooms. Set liquid and mushrooms aside. Heat oil in heavy large skil read more...

 Pasta E Fagioli -2

Pasta E Fagioli 2

Category: Pasta
Rate/s: 0
Procedure:
Bring to a boil, then reduce heat and cover and simmer for an hour or so. Then add: 2 cups of "salad macaroni" and more water, if necessary, and simmer until the pasta is done (about 15 minutes). Serve with crusty french bread and the wine o read more...

Pineapple Noodle

Pineapple Noodle

Category: Pasta
Rate/s: 0
Procedure:
1 Preheat oven to 350 F (180 C), with rack in middle. Grease baking dish with one tablespoon of the melted butter. 2 Cook Pasta in a large pot according to instructions, watching times carefully. Pasta should be tender (not mushy) but slightly fir read more...

 Minestrone With Clams

Minestrone With Clams

Category: Pasta
Rate/s: 0
Procedure:
Sort and wash beans; place in a large Dutch oven. Cover with water to 2 inches above beans, and bring to a boil; cook 2 minutes. Remove from heat; cover and let stand 1 hour. Drain beans. Heat oil in pan over medium heat. Add onion and next 3 read more...


Page(s) PREV 1 2 3 4 5 6 7 NEXT


Additional Recipes

Syndicates

Bookmarks