 | Category: Pasta Rate/s: 0 Procedure:
Trim ends off peas, and remove the strings; thinly slice each pea lengthwise.
Set aside.
Bring water to a boil in a Dutch oven. Add soba; return to a boil, and cook 2
minutes.
Drain and rinse under cold, running water; drain well. Set aside.
read more...
|
|
|
 | Category: Pasta Rate/s: 0 Procedure:
Cook linguine, rinse and cool. Toss with a little sesame oil. Process ginger, garlic, vinegar, brown sugar, peanut butter, chicken stock and soy sauce. Add sesame oil a little at a time to incorporate and add chili paste. Process until well blended. read more...
|
|
|
 | Category: Pasta Rate/s: 0 Procedure:
Heat oven to 425F. Spray 13 x 9" (3 quart) baking dish with nonstick cooking spray. Cook lasagna noodles to desired doneness as directed on package. Drain; keep warm. Meanwhile, bring sherry to a boil in large nonstick skillet or Dutch oven read more...
|
|
|
 | Category: Pasta Rate/s: 0 Procedure:
Soak clams in lightly salted water while you prepare other ingredients. If you have the time, let them soak for 30 minutes. In blender process tomatoes with juice, onion, hot pepper and garlic until smooth. Heat oil in large pot and add tomato mixtur read more...
|
|
|
 | Category: Pasta Rate/s: 0 Procedure:
Cook pasta shells according to package directions; drain and return to saucepan.
Combine melted butter, lemon juice, basil, garlic salt and pepper in a small bowl. Add to cooked pasta. Add the cubed chicken and toss gently.
Top each serving with Pa read more...
|
|
|
 | Category: Pasta Rate/s: 0 Procedure:
Sprinkle eggplant with salt and place in a colander. Cover with a plate and place a weight, such as a 1-pound can of tomatoes on top. After 30 minutes, remove the eggplant, rinse and pat dry with a paper towel. Spray non-stick saute pan with cooking read more...
|
|
|
 | Category: Pasta Rate/s: 0 Procedure:
Place the flour in the bowl and lock the cover in place.
With the machine running, slowly pour in the eggs, as explained in the "General Procedure".
Add more egg or flour as needed, letting the machine run for a minute after ea read more...
|
|
|
 | Category: Pasta Rate/s: 0 Procedure:
Roll pastry to fit into a 12-inch pizza pan. Bake at 425 for 5 minutes.
Sprinkle bacon and cheese evenly over crust. In a bowl, beat eggs, sour cream and parsley until smooth; pour over pizza. Bake for 20-25 minutes or until pizza is puffy and ligh read more...
|
|
|
 | Category: Pasta Rate/s: 0 Procedure:
Cook tortellini according to directions on package, but only cook for 4 minutes. Drain and place in greased 8 by-11-inch baking pan.
Sprinkle cheddar cheese over pasta. Cut chicken into 1-inch pieces.
In skillet, melt margarine and lightly brown read more...
|
|
|
 | Category: Pasta Rate/s: 0 Procedure:
1 Preheat oven to 350?F (175?C). Lightly oil a 9" pie plate.
2 Boil Notta Pasta according to box directions. Rinse under cold water and drain well. Immediately toss with parsley, salt and pepper.
3 Pour mixture into pie plate. Spread evenly on read more...
|
|
|