 | Category: Pasta
Rate/s: 0
Procedure:
Cook spaghetti until just tender, not well done. Brown meat in 1 tablespoon butter. Add salt, pepper and tomato sauce.
In a bowl, combine cottage cheese, cream cheese, sour cream and onion.
Drain spaghetti. Place spaghetti in the bottom of a 2 read more...
|
|
|
| Category: Pasta
Rate/s: 0
Procedure:
1 Put a large pot of salted water on to boil while you prepare tomatoes.
2 Core tomatoes and cut a small x on the opposite end. Set a large pot of ice water next to the range top.
3 When the water is at a full boil, add the tomatoes. Time one read more...
|
|
|
| Category: Pasta
Rate/s: 0
Procedure:
Cook bacon in a large nonstick skillet over medium-high heat until crisp. Add garlic and saute 1 minute or until tender. Reduce heat to low; stir in pasta, cheese, parsley, and pepper. Combine milk and egg substitute; stir well. Pour milk mixture ove read more...
|
|
|
| Category: Pasta
Rate/s: 0
Procedure:
Slice about 2/3 of artichokes into small wedges; chop remainder into paste. Set aside. While pasta is cooking, saute onion and garlic in water until soft. Add oregano, salt and fresh-ground pepper. Reduce heat to low and stir in wine, lemon juice, sp read more...
|
|
|
 | Category: Pasta
Rate/s: 0
Procedure:
Brown the sausage in a skillet, stirring until crumbly; drain. Whisk the milk and eggs in a bowl until blended. Whisk in the dry mustard, salt, curry powder, dillweed and pepper. Add the sausage, cheese, mushrooms and onion and mix well. Fold in read more...
|
|
|
| Category: Pasta
Rate/s: 0
Procedure:
Cook fettucine according to package directions; drain.
Cut the zucchini into julienne strips. While the pasta is cooking, saut? the mushrooms and zucchini strips in the margarine for 2 to 3 minutes.
Add the half and half; reduce heat and simmer for read more...
|
|
|
| Category: Pasta
Rate/s: 0
Procedure:
In a 10- to 12-inch frying pan over high heat, frequently stir onions with 2 tablespoons butter until limp, about 5 minutes. Scoop out 1/2 cup of the onion mixture and set aside. To frying pan, add ginger, curry powder, and squash; mix, then scrape i read more...
|
|
|
| Category: Pasta
Rate/s: 0
Procedure:
Combine the first five ingredients with the juice from the tomatoes and place in a hot 10-12" skillet; bring to a slow boil on medium high heat.
Add chicken. Stir around for 2 or 3 minutes; add mushrooms stir another few minutes.
Add onions, garlic read more...
|
|
|
| Category: Pasta
Rate/s: 0
Procedure:
Combine raisins and lemon juice in small bowl. Set aside.
Heat 2 tbsp oil in heavy large pot over medium-low heat. Add onion and saut? until tender, about 8 minutes. Add garlic and saut? until fragrant, about 1 minute. Add Swiss chard, beet greens a read more...
|
|
|
| Category: Pasta
Rate/s: 0
Procedure:
Preheat oven to 350 degrees F.
Place fillets in a lightly greased shallow 2 quart casserole dish. Sprinkle soy sauce over fillets; turn to coat. Marinate 20 minutes, turning after 10 minutes.
Rub bluefish fillets with scallion and ginger. Bake read more...
|
|
|
