 | Category: Thanks Giving
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Procedure:
Heat oven to 350 degrees F. Grease a 13 x 9-inch baking pan.
Mix all the ingredients. Pour into prepared baking pan. Bake for 35-40 minutes. Frost with cream cheese frosting, or leave plain and serve with whipped cream. Nuts and raisins may be add read more...
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| Category: Thanks Giving
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Procedure:
Combine juice from oranges with enough water to make 3 cups. Add tapioca and gelatin. Cook until thick.
Cool. Fold in oranges, marshmallows and Cool Whip�. read more...
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| Category: Thanks Giving
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Procedure:
Spread berries in a single layer in a 13 x 9-inch glass baking dish. Sprinkle evenly with sugar. Cover with heavy foil and crimp the edges to seal the pan. Bake at 350 degrees F for 20 minutes. Very carefully move the casserole back and forth to coat read more...
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| Category: Thanks Giving
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Procedure:
Rinse turkey under cold running water and pat dry with paper towels.
Preheat oven to 325 degrees F.
Pour the chicken stock into roasting pan and place a roasting rack in the bottom of the pan. Rub the rack with butter to avoid the skin sticking read more...
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| Category: Thanks Giving
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Procedure:
In a large bowl, mix pretzels crumbs, 3/4 cup sugar and butter. Remove 1/2 cup of mixture and reserve. Press remaining mixture in the bottom of a 13 x 9-inch baking pan to form a crust.
In a large bowl, combine softened cream cheese and 1 cup of s read more...
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 | Category: Thanks Giving
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Procedure:
Preheat oven to 325 degrees F (165 degrees C). Clean turkey (discard giblets and organs), and place in a roasting pan with a lid.
In a small bowl, combine olive oil, garlic powder, dried basil, ground sage, salt, and black pepper. Using a basting b read more...
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| Category: Thanks Giving
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Procedure:
Add salt, oil and sugar to milk and heat to 120 degrees F to 130 degrees F. Pour mixture over yeast. Add flour and mix well. Scrape dough onto a heavily floured surface (dough will be sticky). Liberally sprinkle top of dough with more flour. Roll out read more...
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| Category: Thanks Giving
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Procedure:
Combine filling ingredients in order given; pour into pie crust. Bake in a preheated 425 degree F oven for 15 minutes. Reduce temperature to 350 degrees F. Bake an additional 40 to 50 minutes or until knife inserted near center comes out clean. Cool; read more...
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| Category: Thanks Giving
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Procedure:
Mix together and cook, stirring, until boiling and mixture thickens and berries pop. Serve warm or cold. read more...
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| Category: Thanks Giving
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Procedure:
Preheat oven to 450 degrees F.
In a large bowl, combine flour, sugar, baking powder, cinnamon, baking soda, salt and nutmeg; cut in the cold butter with a pastry blender or 2 knives until mixture resembles coarse crumbs.
Combine buttermilk and read more...
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